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Easton Blue 2017

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$75.00
/ 750ml
SKU: Easton Blue 2017

Virginia Governor's Cup Gold Medal 2021 and Silver Medal 2020

Nose:  black plum, black currants, licorice, black cherry

Palate:  plum, date, leather, sage, coriander, tobacco

Finish:  medium oak, medium plus tannin and acid


Wine Specs
Vintage
2017
Varietal
35.3% Petit Verdot, 29.4% Merlot, 23.5% Cabernet Franc, 11.8% Tannat
Appellation
Monticello
Vineyard Designation
Grapelawn, Clovergreen
Harvest Date
September 2017
Acid
6.5
pH
3.45
Aging
20 months - 47% new French oak, 35% neutral oak, 18% 2 year old French oak
Residual Sugar
.3 g/L
Tannin
High
Alcohol %
13.5
Wine Profile
Food Pairing Notes
Hard cheeses like pecorino, manchego, smoked gouda, aged cheddar. Mushrooms and lentils. Lamb stew or chops, roasted pork, burgers, barbeque beef short ribs.

PIPPIN HILL FARM & VINEYARDS

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