Petit Verdot 2015
In Stock
Virginia Governor's Cup Silver Medal 2017, 2018, 2019 and 2020
Nose: plum, black licorice, anise, sage
Palate: prune, black currant
Finish: granite, fine tannins
Wine Specs
Vintage
2015
Varietal
100% Petit Verdot
Appellation
Monticello
Vineyard Designation
Pippin Hill
Harvest Date
September / October 2015
Aging
18 months - 50% neutral oak, 28% new French oak, 11% 1 year old French oak, 11% new American oak
Alcohol %
12.5
Wine Profile
Food Pairing Notes
Semi-hard cheeses like gouda and gruyere. Nuts, mushrooms, beans, eggplant and shallot. Lamb kabobs, beef burgers, barbeque pork, gamier meats.