Pippin Bouquet

We see our recently released 2023 Chardonnay as easy, balanced, and extremely food versatile.   It shows aromas of pear and green almond, with subtle hints of golden apple, clementine, and persimmon on the palate.  It finishes with a light plus acid that livens things up. This is another Chardonnay that is always dependable and will stay at the top of our favorites list! 

Nose:  pear, white pepper, grass, green almond

Palate:  golden apple, clementine, persimmon, melon

Finish:  light plus acid, lean body

Varietal:  100% Chardonnay

 

 

The Viognier grape was almost extinct in the 1960's, with only 35 acres growing in France, but Virginia has played a role in its dynamic comeback. While the color and aroma may suggest a sweet wine, Viogniers are predominantly dry and are known for producing heavy aromatics with low acidity. Our 2023 vintage is fruit-forward with a creamy feel and light acidity, making it delightful to sip or pair with food.

Nose:  lychee, white peach, apricot, orange blossom 

Palate:  mango, passion fruit, pineapple, vanilla bean

Finish:  light minerality, light plus acid, creamy body

Varietal:  100% Viognier

 

 

Our Champagne-style Sparkling Rosé features floral and fruity characteristics on the nose and palate with a crisp and slightly dry finish. Those red varietals lucky enough to find their way into our Sparkling Rosé are treated like our white wines:  fermented and aged in stainless steel before receiving carbonation. Truly one of our most popular wines, this Sparkling Rosé is worthy of celebrating any special occasion, including (sometimes) the fact that it’s only Tuesday.

Nose:  strawberry, hibiscus, iris, jasmine

Palate:  cranberry, raspberry, grapefruit

Finish:  fine bubbles, light body, medium dryness, medium plus acidity

Varietals:  79% Merlot, 13% Cabernet Sauvignon, 3% Malbec, 2% Petit Verdot. 2% Cabernet Franc, 1% field pick